Ring in the New Year at Tuyo with Sumptuous Cuisine, Champagne and Rooftop View of Miami
Miami, December 20, 2013 -
Tuyo, the crown-jewel restaurant at Miami Dade College’s Miami Culinary Institute, will be livening things up this New Year’s Eve with a delectable, four-course menu featuring selections from renowned Chef Norman Van Aken’ signature cuisine. For this special occasion, the celebrated rooftop restaurant in the heart of downtown Miami, is offering an unforgettable night.
At 9 p.m., patrons can enjoy four courses for $175 and ring in the New Year at midnight in a festive environment with a panoramic view of Miami, a champagne toast and party favors. A 6.p.m. seating is sold out and remaining seats are going quickly. Prices are exclusive of tax and gratuity. Wine pairing is available for an additional $75.
Again, seating is limited!
New Year’s Eve at Tuyo Restaurant
Tuesday, Dec. 31, 9:00 PM - Wednesday, Jan. 1, 12:00 AM
- WHERE: Tuyo restaurant (MDC’s Wolfson Campus)
415 NE Second Ave.
, please call 305-237-3200.
Juan Mendieta, 305-237-7611, firstname.lastname@example.org, MDC communications director
Tere Estorino Florin, 305-237-3949, email@example.com, MDC media relations director
Kai Hill, 305-237-3359, firstname.lastname@example.org, media specialist
Sue Arrowsmith, 305-237-3710, email@example.com, media specialist
Roxana Romero, 305-237-3366, firstname.lastname@example.org, media specialist
Alejandro Rios, 305-237-7482, email@example.com