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Miami Culinary Institute

Miami Culinary Institute

A Breakthrough Recipe

Miami Culinary Institute is a perfect blend of technology, sustainability and world-class education. Building upon Miami Dade College’s rich history, the institute will be the pulse of Miami’s cuisine and food culture innovation. Miami Culinary Institute offers a curriculum steeped in green-sustainable food and energy technologies, the highest quality food and beverage enthusiast programming and customized professional development for our corporate and educational partners around the globe.


Miami Dade College is accredited by the Southern Association of Colleges and Schools Commission on Colleges to award associate and baccalaureate degrees.
Contact the Commission on Colleges at 1866 Southern Lane, Decatur, Georgia 30033-4097 or call 404-679-4500 for questions about the accreditation of Miami Dade College.
Miami Dade College is an equal access/equal opportunity institution and does not discriminate on the basis of gender, race, color, marital status, age, religion, national origin,
disability, veteran’s status, sexual orientation, or genetic information. Contact the Office of Equal Opportunity Programs/ADA Coordinator, at 305.237.2577 for information.
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