MDCTV

A Taste of Dominican Cuisine

0:02 Feb 2016 |  9827

Chef Jose Casals, Instructor at Miami Culinary Institute, presents Chef Miguel Roque, Executive Chef at Acentos Bistro in Punta Cana, Dominican Republic. Chef Roque shows his amazing culinary skills with "Hot Chivo Liniero" (Goat meat) and a Coconut Pie. Producer: Tony Leal